एक ऐसी किताब जो भारतीय किडनी के मरीज हमेशा चाहते थे
· मरीज और उनकी देखभाल करने वाले
· पोषण और आहार विज्ञान के छात्र
· नर्सिंग छात्र
· डायलिसिस इकाइयों के नर्सिंग स्टाफ
· डायलिसिस तकनीशियन
· पोस्ट किडनी ट्रांसप्लांट-केयर स्टाफ
|
Dr. Suneeti Ashwinikumar Khandekar
MBBS, PGD in Dietetics and Clinical Nutrition (SNDT, Mumbai), MBA (Hospital Administration).
After medical graduation and working in various esteemed hospitals and institutes, she studied in SNDT Mumbai, under the guidance of Dr. Shobha Udipi, Director, Post Graduate Studies and Research, SNDT, Juhu who was the president of the Indian Dietetic Association (IDA).
Her teaching experience include being a Lecturer in Medical Physiology at SNDT, Mumbai for the same course that she studied as student, faculty of Nutrition at Central India Nephrology Society, Nagpur, Central India. She also taught Pregnancy Nutrition at Garbhasanskaar classes in Nagpur and conducted pediatric and school nutrition programs in various schools across Nagpur.
She has a professional experience from the esteemed Hinduja Hospital, Mumbai where she worked as a dietitian. She has undertaken community nutrition work in the Aarey Milk Colony, Mumbai in 2006.
Currently, she is a Nutrition Consultant at Nagpur, Maharashtra.
|
Dr Rachana Jasani
PhD, RD,
Dr Rachana Jasani has been trained at the esteemed institute Seth G S Medical College and KEM Hospital for dietary management of patients dealing with kidney diseases.
She has been practicing as a Consultant Renal Dietitian at Apex Kidney Care, a chain of dialysis centers across the country since 2008.
She has been an author for books named
"Nutrition Simplified for Dialysis patients" and
"Nutrition Simplified for transplant patients".
यह पुस्तक आपको गुर्दे की बीमारी में आहार की भूमिका क्या है और पोषण के प्रत्येक पहलू को कैसे प्रबंधित किया जा सकता है, इसके बारे में गहराई से जानने में मदद करेगी.